Saffron Biscuits or Osmania Biscuits
Osmania biscuits are very famous in a place called Hyderabad in India.They are served with Irani chai(tea).I had heard a lot about it from my husband and brother.My brother recently visited Hyderabad and liked these biscuits very much and kept talking abouth them for couple of days, which made me try one day as I badly wanted to taste them.It turned out be the best biscuits I ever made.
1.Butter - 120 gram
2.Powdered Sugar - 80gram( as I didnot have powdered sugar I ground sugar+1 tea spoon corn flour in a mixer)
3.Milk - 20ml
4.All purpose flour - 200 gram
5.Custard powder - 10gram
6.Milk powder - 10 gram
7.Cardamom - a pinch
8.Baking powder - 1/4 tea spoon.
and mix it with powdered sugar untill it becomes smooth. All purpose flour untill it forms a short crust as shown in the pic.
5. Bake them at 180 deg centigrade for 15 mins( but keep an eye as every oven is different).